Blood types play a crucial role not only in ensuring safe blood transfusions but also in influencing various health risks. Numerous studies suggest that genetically determined blood types may increase susceptibility to both infectious and non-infectious diseases, including COVID-19, heart disease, and allergies.
Increased Risk of Viral Infections
A 2023 study from Harvard Medical School, published in the journal Blood, found that the SARS-CoV-2 virus, which causes COVID-19, preferentially targets type A blood cells.
Type A blood cells are more susceptible to SARS-CoV-2 infection than type O blood cells, Stowell noted. “Among a group of several thousand people, some studies suggest that those with blood group A may be 20 percent more likely to be infected after exposure to SARS-CoV-2 compared with those who have blood group O.” Subsequent experiments indicated that the Omicron variant demonstrated an even stronger preference for infecting type A blood cells than the original virus.
Increased Risk of Cancer
Pancreatic cancer is one of the deadliest types of cancer because it tends to grow quickly, can rapidly invade surrounding organs, and is often difficult to detect early. One study found a statistically significant association between ABO blood group and pancreatic cancer risk. Compared to people with type O blood, those with blood types A, AB, and B had a 32, 51, and 72 percent higher risk of developing pancreatic cancer, respectively.
Higher Risk of Other Serious Conditions
Blood type has been found to be associated with an increased risk of other several serious health conditions.
Increased Risk of Heart Disease
Blood type may also be linked to the risk of developing heart disease. A meta-analysis from the Harvard T.H. Chan School of Public Health, analyzing health data from nearly 90,000 individuals over more than 20 years, found that people with type O blood had the lowest risk of developing coronary heart disease. After adjusting for cardiovascular risk factors, participants with blood types A, B, and AB had an increased risk of coronary heart disease by 6, 15, and 23 percent, respectively, when compared to people with type O blood.
Increased Risk of Allergic Diseases
There is also a clear association between blood type and allergic diseases. A review found that people with type O blood were more prone to allergic rhinitis and asthma compared to those with non-O blood group. In contrast, people with non-O blood types had a higher likelihood of developing atopic dermatitis, with the highest prevalence among those with type B blood, followed by type A.
Increased Risk of Cognitive Impairment
Genetic factors linked to blood type may also influence brain function and memory decline. A 2014 cohort study published in the journal Neurology found that people with type AB blood had an 82 percent higher risk of developing cognitive impairment compared to people with other blood types.
Increased Risk of Malaria
Plasmodium falciparum, the parasite responsible for severe malaria, is linked to human blood type. A 2015 study published in Nature Medicine found that a protein expressed by P. falciparum-infected red blood cells binds preferentially to the surface of type A red blood cells, suggesting a higher risk for people with that blood type.
Associations Between Blood Type and 49 Diseases
A large-scale study by Karolinska Institutet, a research-led medical university in Sweden, analyzed data from 5.1 million people using predictive modeling to assess outcomes across 1,217 disease categories. The findings revealed associations between the ABO blood group and 49 different diseases.
For example, people with type A blood were more susceptible to blood clots, while those with type O had a higher risk of bleeding disorders. Additionally, people with type A or AB blood had a lower incidence of pregnancy-induced hypertension, and people with type B blood had a reduced risk of kidney stones.